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Frequently Asked Questions (FAQs)

Some frozen foods are packaged in vacuum-sealed bags, which help to remove all of the air from the package and prevent freezer burn. It’s important for consumers to choose packaging that is suitable for freezing and safe for use with food.

Frozen food packaging is a specific type of packaging designed for food products that must be frozen for preservation. It is usually made of materials that can endure low temperatures and keep moisture and air out, which helps to keep the food fresh and safe to eat. There are different ways to package frozen foods. Qpack has a few selections of frozen food packaging and they come in two different forms namely Nylon Embossed Vacuum Seal Bag, and Nylon Vacuum Seal Bag. The materials used is nylon. The Nylon Embossed Vacuum Bag comes in 100pcs and has two sizes (15cm x 25cm and 20cm x 30cm), whereas the Nylon Vacuum Seal Bag comes in 100pcs and is available in one size (20cm x 30cm).

Frozen food packaging is very important for keeping the quality and safety of frozen foods by protecting them from external factors that can affect the foods’ shelf life and quality. Here are few important things to consider when you choose to create your frozen foods packaging:

Frozen food packaging design

The design of your food packaging is important not just aesthetically but also for ease of handling and transportation. A good design ensures good barrier for the food which in return will protect the food from other external elements and affect the food quality and shelf life. QPack Sabah Sdn Bhd food packaging design comes with special features such as it is odorless, waterproof, oil resistant, water-resistant, durable and not easily broken, recyclable, and stretchable for vacuum sealing.

Frozen food packaging materials

The material of the frozen food packaging is important to ensure that the material is able to withstand low temperature and withstand freezing temperatures of a freezer. Qpack’s frozen food packaging materials is made of nylon and nylon frozen food packaging is generally considered to be a good option for storing frozen food. It is considered a strong and durable material that can withstand the low temperature of a freezer and withstand temperature, and it also helps to prevent freezer burn by creating a barrier between the food and the air.

Frozen food packaging durability

Durability of your frozen food packaging is essential especially when the frozen food brands used needs to be stored at freezing temperatures for an extended period of time. Qpack’s main frozen food packaging material is made of nylon. Nylon is considered durable and is often used for frozen food packaging due to its strong and resilient properties that enables it to withstand the cold temperatures of a freezer without cracking, breaking, or tearing. Nylon is also a good barrier material, which means that it can help to protect the food from moisture, oxygen, and other contaminants that can affect its quality and freshness. Additionally, nylon packaging can be designed to be vacuum-sealed, which further helps to resist temperatures and preserve the quality and freshness of the food.

Qpack’s main frozen food packaging material is flexible bags made of nylon. QPack Sabah Sdn Bhd has a few selections of frozen food packaging and they come in two different forms namely Nylon embossed Vacuum Seal Bag, and Nylon Vacuum Seal Bag. The materials used for flexible packaging is nylon. The Nylon Embossed Vacuum Bag comes in 100pcs and has two sizes (15cm x 25cm and 20cm x 30cm), whereas the Nylon Vacuum Seal Bag comes in 100pcs and is available in one size (20cm x 30cm).

Several different kinds of frozen foods are transported and stored in frozen food packaging. It is meant to protect the food from contamination and freezer burn while also preserving its quality and keeping it fresh during storage and transport. Some common uses of this kind of frozen meal packaging are:

Retail packaging
Frozen food is often sold in stores like supermarkets and grocery stores. The packaging of frozen product needs to be kept at the right temperature and placed on the shelves in the right way.

Wholesale packaging
Food is often sold in bulk to restaurants, caterers, and other businesses that serve food. This means that the food needs to be packaged in a way that makes it easy to transport and store in commercial kitchens.

Home use
People use frozen food packaging to store and freeze food at home. This includes making the food packaging for meal packaging, frozen products such as dinners, frozen fruits and vegetables, and other frozen foods.

Specialty packaging
Some frozen foods need special packaging, like vacuum-sealed bags for frozen seafood or airtight containers for ice cream, in order to meet certain requirements.

Here are some tips to help you choose the right packaging for your frozen food:

  • Choose the right materials for packaging for instance, choose packaging materials that are made to be used with frozen food and can withstand temperatures below freezing.
  • Think about what kind of food is being packaged, because different foods have different needs for packaging. For example, seafood may need to be stored in vacuum-sealed bags so that moisture doesn’t get in and cause freezer burn.
  • Pick packaging that are the right size and shape for the food you want to store. This can help keep too much air from getting into the packaging, which can cause the food to get freezer burnt.
  • Choose packaging that is capable of withstanding handling, transportation, and storage without breaking or leaking.
  • Consider the environmental impact of the packaging material and choose sustainable options for example materials that can be recycled and biodegradable.
  • Ensure that the packaging meets any regulatory requirements, such as food safety regulations or labeling requirements.

Reusing frozen food packaging is generally not advised. This is due to the fact that packaging for frozen food is frequently made for single-use and may not be able to resist repeated use or washing. Hence, it is generally safer and more hygienic to dispose the packaging after it has been used, rather than attempting to reuse it.

Qpack’s frozen food packaging is made up of materials that are recyclable, hence it is safe for the environment and it is one of the better sustainable packaging options. It is generally safer and more hygienic to dispose of the packaging after it has been used, rather than attempting to reuse it. If you need further information on this, kindly reach out to our support team.

Yes. Qpack’s food packaging is customizable. Customers may reach out to our brand team for more information on designs and consultations.